This is easy & yummy & healthy...a great combination!
Enjoy!
Servings: 4
Prep Time: 20 minutes
Ingredients
4 portions of lean ground turkey (about 1 lb)
1 can (15 oz) chili beans in chili sauce
5 cups romaine lettuce, chopped
1 cup of salsa
1/2 cup of reduced fat cheddar cheese, shredded
1 tomato, diced
4 green onions, sliced
1/2 cup light sour cream
4 oz baked tortilla chips
Directions
1. Place a large skillet over medium-high heat. Add ground turkey & cook until no longer pink, about 5 minutes.
2. Stir in chili beans and simmer until heated through and slightly thickened, about 10 more minutes.
3. Evenly divide lettuce onto 4 plates. Spoon a portion of turkey mixture over lettuce. Then top with salsa, cheddar cheese, tomato, green onion and sour cream.
4. Crumble about a fourth of the tortilla chips over each salad. Serve & Enjoy!
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This sounds really good! And I love that it's stuff I keep around the house to begin with.
ReplyDeleteya...I think after posting this, I think I want it for dinner now:)
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