Cajun Sausage and Beans
Cajun Sausage and Beans
- 1 lb turkey sausage, cut into 1/4 inch thick slices
- 2 cans black beans, rinsed and drained
- 1 can diced tomatoes with garlic and onions
- 1 medium green pepper, chopped
- 2 t. cajun seasoning
- 4 sheets of aluminum foil, 12x18"
- Mix sausage, beans, tomatoes, green pepper and seasonings
- Center 1/4 of the bean mixture on each sheet of foil
- Bring up foil sides to make packets; leave room for heat circulation.
- Grill packets over medium hot coals or until thoroughly heated.
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